15 Minute Cheesy Zucchini Rice
4
15 min
Ingredients
- 4 (125 g each) Minute Rice® Vegetable Medley Cups
- 2 tbsp (30 mL) olive oil
- 2 medium zucchini, chopped (about 3 cups/750 mL)
- 1 tbsp (15 mL) minced garlic
- 1/3 cup (75 mL) grated Parmesan cheese
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(No ratings yet)15 Minute Cheesy Zucchini Rice
Instructions
Step 1
Prepare rice according to package directions. Set aside.Step 2
Meanwhile, in a large skillet, heat oil over medium heat; cook zucchini and garlic, stirring, for 8 to 10 minutes or until zucchini is tender-crisp.Step 3
Add rice; cook, stirring, for 1 or 2 minutes or until combined. Sprinkle Parmesan cheese evenly over top. Reduce heat to low; cover and cook for 2 or 3 minutes or until cheese melts.
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