25 Minute Beef & Broccoli Stir-Fry

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Instructions

• Step 1
  Prepare rice according to package directions.

• Step 2
  In a medium pot, bring 6 cups of water to a boil. Add broccoli to water for 3 minutes. Drain and reserve.

• Step 3
  Heat oil in a large wok or skillet over high heat. Add beef and cook until browned on all sides, about 3 minutes. Add mushrooms and sauté for 5 minutes. Add pimientos and cooked broccoli and reduce heat to low.

• Step 4
  Combine 1/3 cup water, lemon juice, soy sauce, cornstarch and ginger in a small bowl. Add mixture to wok and increase heat to medium. Stir-fry meat and vegetables until sauce begins to boil. Continue to cook for 1 more minute. Remove from heat and serve over rice.